Chicken with Herbed Balsamico in Foil
a Jennifer Original
1/2 boneless chicken breast per serving
portabello mushrooms, sliced
freshly grated parmesan cheese
Wrap all ingredients for individual servings in foil. At present, I'm still fudging all the measurements. I'd guess it's probably a TBSP each of the vinegar and oil, a handful of mushrooms, maybe a tsp of basil, 2 tsp of garlic, and 1/8 cup of cheese (all per serving). Place foil packets in baking dish in 350 degree oven for 25 minutes.
I particularly like this one because wrapping everything up in the foil to bake keeps the chicken extra-moist and cooks all the flavors in.Posted by Jennifer at July 9, 2003 10:09 AM