May 16, 2003

Quick and Tasty Steak

Once again, there wasn't time to get overly creative or experimental last night. With the convention prep and a New York City trip on its heels, I'm guessing I won't get to really mess around in the kitchen again until sometime late next week. Since I really find that quite therapeutic, I'm very much looking forward to the end of this overly busy period.

Last night I opted for another meal that's quick to prepare. Sauteed some portabello mushrooms (I actually would have preferred crimini AKA baby 'bellas) in some balsamic vinegar with some basil, and served it over a broiled steak. I really MUST buy that grill pan soon. But at least this doesn't take too much time to prepare and it's quite delicious.

Posted by Jennifer at May 16, 2003 7:39 AM
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